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        <title><![CDATA[PHUKET FOOD - FARANG FOOD PARADISE]]></title>
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        <description><![CDATA[Amazing recipies, cooking tricks &amp; tips, cooking &amp; presentation ideas,  suggestions &amp; recommendations from famous chefs,  and a lot more useful information.]]></description>
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    <title><![CDATA[Sauteed Duck Breasts with Wild Mushrooms]]></title>
    <link><![CDATA[https://phuketfood.over-blog.com/2015/09/sauteed-duck-breasts-with-wild-mushrooms.html]]></link>
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    <pubDate>Tue, 29 Sep 2015 11:54:03 +0200</pubDate>
    <description><![CDATA[Recipe Summary Difficulty: Easy Active Time: 20 minutes Yield: 4 servings Ingredients 4 Pc (~ 1.5 Kg) Duck Breast 2 tablespoons olive oil 1 1/4 pounds assorted wild mushrooms sliced (about 9 cups) 1 cup thinly sliced shallots 1/2 cup dry red wine 1 tablespoon... ]]></description>
        <dc:creator><![CDATA[Jacqueline R. Jones]]></dc:creator>
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    <title><![CDATA[Sicilian Cannoli]]></title>
    <link><![CDATA[https://phuketfood.over-blog.com/2015/09/sicilian-cannoli.html]]></link>
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    <pubDate>Tue, 29 Sep 2015 11:52:48 +0200</pubDate>
    <description><![CDATA[Recipe Summary Difficulty: Medium Active Time: 2 hours Start to Finish Time: 3 hours Yield: 10 servings Ingredients For cannoli shells 1 cup all-purpose flour plus additional for dusting 3 tablespoons sugar 1 teaspoon unsweetened cocoa powder 1/4 teaspoon... ]]></description>
        <dc:creator><![CDATA[Jacqueline R. Jones]]></dc:creator>
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    <title><![CDATA[Fettuccine all'Alfredo con Prosciutto di Parma]]></title>
    <link><![CDATA[https://phuketfood.over-blog.com/2015/09/fettuccine-all-alfredo-con-prosciutto-di-parma.html]]></link>
    <guid>https://phuketfood.over-blog.com/2015/09/fettuccine-all-alfredo-con-prosciutto-di-parma.html</guid>
    <pubDate>Tue, 29 Sep 2015 11:50:52 +0200</pubDate>
    <description><![CDATA[Italian Recipe Difficulty: Easy Prep Time: 5 minutes Cook Time: 11 minutes Yield: 4 servings Ingredients: 1 (12 ounce) package egg fettuccine 1/3 pound prosciutto di Parma 2 tablespoons butter 1 to 1 1/4 cups half-and-half 1 cup (3 healthy handfuls) grated... ]]></description>
        <dc:creator><![CDATA[Jacqueline R. Jones]]></dc:creator>
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    <title><![CDATA[Malaga Almond Gazpacho]]></title>
    <link><![CDATA[https://phuketfood.over-blog.com/2015/09/malaga-almond-gazpacho.html]]></link>
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    <pubDate>Tue, 29 Sep 2015 11:47:08 +0200</pubDate>
    <description><![CDATA[Recipe Summary Difficulty: Easy Prep Time: 30 min. Start to Finish Time: 3 1/2 Hrs Yield: 4 servings This gazpacho from Málaga gets its pure white color and creamy consistency from blanched almonds. Sweet green grapes are the essential counterpoint to... ]]></description>
        <dc:creator><![CDATA[Jacqueline R. Jones]]></dc:creator>
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    <title><![CDATA[Paella]]></title>
    <link><![CDATA[https://phuketfood.over-blog.com/2015/09/paella.html]]></link>
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    <pubDate>Tue, 29 Sep 2015 11:45:20 +0200</pubDate>
    <description><![CDATA[Spanish Recipe Difficulty: Medium Prep Time: 20 minutes Cook Time: 30 minutes Yield: 6 servings Ingredients 6 tablespoons olive oil 1 cup minced onions 1 each small-sized sweet red and green bell peppers, seeded, and cut into strips 1 cup drained, chopped... ]]></description>
        <dc:creator><![CDATA[Jacqueline R. Jones]]></dc:creator>
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    <title><![CDATA[Rubbed and Sauced Barbecued Baby Chickens]]></title>
    <link><![CDATA[https://phuketfood.over-blog.com/2015/09/rubbed-and-sauced-barbecued-baby-chickens.html]]></link>
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    <pubDate>Tue, 29 Sep 2015 11:40:32 +0200</pubDate>
    <description><![CDATA[Recipe Summary Difficulty: Easy Active Time: 1 hr Start to Finish: 1 hr 20 Yield: 4 servings Ingredients Baby Chicken: 2 Baby Chickens (Coquelets) Olive Oil Salt and fresh ground pepper or Classic BBQ Rub, recipe follows Classic BBQ Rub: 2 tablespoons... ]]></description>
        <dc:creator><![CDATA[Jacqueline R. Jones]]></dc:creator>
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    <title><![CDATA[Mahimahi with Onion, Capers, and Lemon]]></title>
    <link><![CDATA[https://phuketfood.over-blog.com/2015/09/mahimahi-with-onion-capers-and-lemon.html]]></link>
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    <pubDate>Tue, 29 Sep 2015 11:38:11 +0200</pubDate>
    <description><![CDATA[Recipe Summary Difficulty: Easy Active Time: 35 min Start to Finish: 35 min Yield: 4 servings An intense Mediterranean topping really brightens the flavor of this fish. Ingredients 3 tablespoons olive oil 1 large onion, halved lengthwise, then thinly... ]]></description>
        <dc:creator><![CDATA[Jacqueline R. Jones]]></dc:creator>
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    <title><![CDATA[Steak with Parmesan Butter, Balsamic Glaze, and Arugula]]></title>
    <link><![CDATA[https://phuketfood.over-blog.com/2015/09/steak-with-parmesan-butter-balsamic-glaze-and-arugula.html]]></link>
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    <pubDate>Tue, 29 Sep 2015 11:34:59 +0200</pubDate>
    <description><![CDATA[Recipe Summary Difficulty: Easy Active Time: 20 min Start to Finish: 20 min Yield: 2 servings Simple and sophisticated. Ingredients 2 tablespoons grated Parmesan cheese plus Parmesan cheese shavings 1 1/2 tablespoons butter, room temperature 1 12-ounce... ]]></description>
        <dc:creator><![CDATA[Jacqueline R. Jones]]></dc:creator>
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    <title><![CDATA[Beef Stroganov]]></title>
    <link><![CDATA[https://phuketfood.over-blog.com/2015/09/beef-stroganov.html]]></link>
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    <pubDate>Tue, 29 Sep 2015 11:24:06 +0200</pubDate>
    <description><![CDATA[Recipe Summary Difficulty: Easy Active Time: 35 min Start to Finish: 35 min Yield: 6 servings This recipe makes good use of the tail-end portion of a tenderloin. Ingredients 3 1/2 tablespoons unsalted butter 1 tablespoon all-purpose flour 1 cup beef broth... ]]></description>
        <dc:creator><![CDATA[Jacqueline R. Jones]]></dc:creator>
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    <title><![CDATA[Warm Cucumber Soup with Scallop and Sole Mousselines]]></title>
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    <pubDate>Tue, 29 Sep 2015 11:16:39 +0200</pubDate>
    <description><![CDATA[Recipe Summary Difficulty: Medium Active Time: 2 1/2 hrs Start to Finish: 12 hrs Yield: 10 servings Most people never think about cooking cucumber—especially since that crisp, raw crunch is so perfect for salads and canapés. But cucumber acquires a wonderful... ]]></description>
        <dc:creator><![CDATA[Jacqueline R. Jones]]></dc:creator>
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