<![CDATA[Phuketfood Blog- Farang Food Paradise - Recipes]]> http://phuketfood.over-blog.com/ Food supplier based in Phuket Thailand. How to cook international food in Thailand. New food recipes available monthly ! Recipes and cooking tricks from phuketfood.com fr Thu, 01 Oct 2009 07:31:48 +0200 Thu, 01 Oct 2009 07:31:48 +0200 Over-blog.com RSS 2.0 Engine Copyright 2010, Farang Food Phuket Food Cuisine http://www.rssboard.org/rss-specification/ <![CDATA[Rubbed and Sauced Barbecued Baby Chickens]]> http://phuketfood.over-blog.com/article-31758486.html

Recipe Summary Difficulty: Easy Active Time: 1 hr Start to Finish: 1 hr 20 Yield: 4 servings Ingredients Baby Chicken: 2 Baby Chickens (Coquelets) Olive Oil Salt and fresh ground pepper or Classic BBQ Rub, recipe follows Classic BBQ Rub: 2 tablespoons smoky paprika 2 tablespoons kosher salt 3 [...]

]]> Sat, 23 May 2009 06:29:00 +0200 http://phuketfood.over-blog.com/article-31758486.html Chicken http://phuketfood.over-blog.com/article-31758486-6.html#c <![CDATA[Mahimahi with Onion, Capers, and Lemon]]> http://phuketfood.over-blog.com/article-30494444.html

Recipe Summary Difficulty: Easy Active Time: 35 min Start to Finish: 35 min Yield: 4 servings An intense Mediterranean topping really brightens the flavor of this fish. Ingredients 3 tablespoons olive oil 1 large onion, halved lengthwise, then thinly sliced crosswise 3 tablespoons water 1/2 [...]

]]> Tue, 21 Apr 2009 09:40:00 +0200 http://phuketfood.over-blog.com/article-30494444.html Seafood http://phuketfood.over-blog.com/article-30494444-6.html#c <![CDATA[Steak with Parmesan Butter, Balsamic Glaze, and Arugula]]> http://phuketfood.over-blog.com/article-28532683.html

Recipe Summary Difficulty: Easy Active Time: 20 min Start to Finish: 20 min Yield: 2 servings Simple and sophisticated. Ingredients 2 tablespoons grated Parmesan cheese plus Parmesan cheese shavings 1 1/2 tablespoons butter, room temperature 1 12-ounce rib-eye steak 1 teaspoon olive oil 1/4 [...]

]]> Mon, 02 Mar 2009 10:10:00 +0100 http://phuketfood.over-blog.com/article-28532683.html Salad http://phuketfood.over-blog.com/article-28532683-6.html#c <![CDATA[Beef Stroganov]]> http://phuketfood.over-blog.com/article-27222463.html

Recipe Summary Difficulty: Easy Active Time: 35 min Start to Finish: 35 min Yield: 6 servings This recipe makes good use of the tail-end portion of a tenderloin. Ingredients 3 1/2 tablespoons unsalted butter 1 tablespoon all-purpose flour 1 cup beef broth 1 (1-lb) piece beef tenderloin, [...]

]]> Tue, 27 Jan 2009 08:57:00 +0100 http://phuketfood.over-blog.com/article-27222463.html Beef http://phuketfood.over-blog.com/article-27222463-6.html#c <![CDATA[Warm Cucumber Soup with Scallop and Sole Mousselines]]> http://phuketfood.over-blog.com/article-25397664.html

Recipe Summary Difficulty: Medium Active Time: 2 1/2 hrs Start to Finish: 12 hrs Yield: 10 servings Most people never think about cooking cucumber—especially since that crisp, raw crunch is so perfect for salads and canapés. But cucumber acquires a wonderful velvety texture when cooked and [...]

]]> Wed, 03 Dec 2008 04:48:00 +0100 http://phuketfood.over-blog.com/article-25397664.html Gourmet http://phuketfood.over-blog.com/article-25397664-6.html#c <![CDATA[Pancetta-sage Turkey with pancetta-sage gravy]]> http://phuketfood.over-blog.com/article-24301237.html

Recipe Summary Difficulty: Medium Active Time: 1 hr Start to Finish: 3 1/2 hr Yield: 10 to 12 servings Thanksgiving, or Thanksgiving Day, is a traditional North American holiday, which is a form of harvest festival. The date and whereabouts of the first Thanksgiving celebration is a topic of [...]

]]> Sat, 01 Nov 2008 09:54:00 +0100 http://phuketfood.over-blog.com/article-24301237.html Special Events http://phuketfood.over-blog.com/article-24301237-6.html#c <![CDATA[Hazelnut and Fig Linzer Cookies]]> http://phuketfood.over-blog.com/article-22357728.html

Recipe Summary Difficulty: Medium Active Time: 1 hr Start to Finish: 2 1/4 hr Yield: 2-3 dozen Lovely linzers! Two delicately crisp and slightly sweet hazelnut cookies sandwiched together with a generous filling of fragrant ruby red fig jam will leave your taste buds dancing for more. [...]

]]> Sat, 30 Aug 2008 04:46:00 +0200 http://phuketfood.over-blog.com/article-22357728.html Dessert http://phuketfood.over-blog.com/article-22357728-6.html#c <![CDATA[Manicotti]]> http://phuketfood.over-blog.com/article-21655202.html

Recipe Summary Difficulty: Easy Active Time: 1 1/4 hr Start to Finish: 2 hr Yield: 6 servings Ingredients For sauce3 tablespoons olive oil 1 medium onion, chopped 3 garlic cloves, minced 2 (28- to 32-oz) cans Italian tomatoes in juice, drained, reserving juice, and finely chopped 1/2 cup water [...]

]]> Fri, 01 Aug 2008 04:58:00 +0200 http://phuketfood.over-blog.com/article-21655202.html Vegetarian http://phuketfood.over-blog.com/article-21655202-6.html#c <![CDATA[Sauteed Duck Breasts with Wild Mushrooms]]> http://phuketfood.over-blog.com/article-19170986.html

Recipe Summary Difficulty: Easy Active Time: 20 minutes Yield: 4 servings Ingredients 4 Pc (~ 1.5 Kg) Duck Breast 2 tablespoons olive oil 1 1/4 pounds assorted wild mushrooms sliced (about 9 cups) 1 cup thinly sliced shallots 1/2 cup dry red wine 1 tablespoon chopped fresh parsley How to cook [...]

]]> Wed, 30 Apr 2008 09:52:00 +0200 http://phuketfood.over-blog.com/article-19170986.html Duck http://phuketfood.over-blog.com/article-19170986-6.html#c <![CDATA[Organic whole-wheat pasta with pecorino and pepper]]> http://phuketfood.over-blog.com/article-17680493.html

Farang Food Paradise is launching a new range of ALCE NERO Organic Products imported from Italy. A range of Organic Authentic Italian Products such as pasta, tomato sauces & puree, honey, condiments, flour, biscuits, chocolates, tea, coffee, etc. ALCE NERO is the No.1 organic producer and [...]

]]> Fri, 14 Mar 2008 09:21:00 +0100 http://phuketfood.over-blog.com/article-17680493.html Organic http://phuketfood.over-blog.com/article-17680493-6.html#c